Tuesday, May 17, 2011

Crock Pot Burritos

I saw these on one of my favorite blogs and tried them out, they are delicious! And so easy to make!

Ingredients:
4 chicken breasts
1 jar salsa
½ cup water
1-15oz can of black beans (drain and rinse)
1-11oz or 15oz can corn (drain and rinse)
½ packet taco seasoning
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1 cup uncooked brown rice
8 oz brick cream cheese (low fat works well)
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Tortillas

Directions:
1. Combine first 6 ingredients in crock pot. Cook on low 6-8 hours. 
2. One hour before you're ready to serve, add 1 cup uncooked brown rice. 
3. Half hour later, add 1 brick of cream cheese. Shred chicken and scoop into tortillas to make burritos.

Katie has lots of great recipes if you're looking for other ideas!

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